The cider house setting is laid-back, sunny, and rural. We provide some real tasty food that caters to all predilections and restrictions (made with largely organic ingredients) and at least 10 different made on premises ciders, beer, wine, and some non-alcoholic beverages - so there’s something for everyone. Come experience the feeling of “island time” as you enjoy the taste of some 200,000+ pounds of apples we pick and press every year off of the old historic orchards of Salt Spring.